SEPA have the opportunity to exhibit at the "Cockleshell Gallery" this year, before Christmas. In order to confirm our interest to the gallery, we need a show of interest from SEPA members.
There will be a minimum cost involved, and Cockleshell will man for the duration of the exhibition.
If you have any questions regarding the exhibition, please feel free to drop a line here. It's a great excuse for a get-together at the end of our painting year, and we'd like to encourage all members to partake.....
Please confirm your interest by the end of this week Sunday September 10th
here on plein eire, or by texting me @ 087-9335456
or emailing me @ email@example.com
Great idea, Karen. Gosh your a busy woman. I'm getting some painting done, but i have fallen on the calendar job.
An email has been sent to all participating in the SEPA Exhibition at The Cockleshell Gallery Duncannon Fort, Co. Wexford. If you haven't received details, please contact me ASAP, as there are certain deadlines that need to be worked towards. Thanks to all, and we can look forward to a great event !
Hi Karen, I like the title " Plein Eire Christmas Art Show". Mince Pies and brandy butter sounds wonderful. It would be a nice idea for the opening. I will bring a tray of pies along. What about painting christmas cards. That i could manage. Count me in Kanen,
Thanks Rita...yummy :) Christmas comes early !
A reminder to everyone, that we need images of the works you intend to exhibit for the exhibition, to be included in the exhibition catalog.....
They've arrived !!!!
Posters and Invitesto SEPA's first group Show at the Cockleshell Gallery, Duncannon Fort, Co. Wexford..!!!!!!!!
A huge thank you to John Gibney of:
O.k..... We are the definitive of "Starving Artists".
For the SEPA Exhibition at the Cockleshell Gallery, is there anyone who can bring a plate of food for the Opening night ? Rita has already offered to bring a plate of mince pies, so we're looking for other stuff..Any ideas ??
All donations gratefully received...Karen
As we speak Rita Lett is busily making homemade mince for our mince pies at the Cockleshell !!
"Death by Chocolate" is on order from Anne Cahill ---Specialty of the cook :)
Laura Gibney, Denise Gerard, Margaret Kent, Lize Humane,Esther Heffernan, are also helping out... ...
If we could chat about it here we could decide what to bring i.e sweet or savory ??
Thanks everyone for your offer of help on this.